Bengal Cuisine

Chaudhuri, Maya Ray

ISBN10:	1786128144
ISBN13:	9781786128140
Number Of Pages:	49
Publication Date:	20170131
Publisher:	Midpoint Trade Books
Binding:	Paperback

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SKU: 9781786128140

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Bengal Cuisine introduces us to the cuisine of the West Bengal region of India. Most Indian cookery books and recipes shown on television are based on North Indian and South Indian food, but Maya's book is about authentic Bengali food from West Bengal.

Food is a passion for Bengalis and cuisine there is distinctive and different from the cuisine of other parts of India.

This book uses ingredients that are commonly available and shows how simple it is to cook Bengali food creating subtle tastes with very little spice, showing us how easy and rewarding true Bengal Cuisine can be.