Chai

ISBN10:	1580171664
ISBN13:	9781580171663
Number Of Pages:	160
Publication Date:	19990105
Publisher:	Workman
Binding:	Paperback

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SKU: 9781580171663

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Discover the rich flavors, unique traditions, and healing powers of chai. This heady mixture of cinnamon, nutmeg, anise, and cloves transforms black tea into a full-bodied elixir that has been enjoyed in India for centuries. Tea expert Diana Rosen explores the fascinating history of chai and offers 22 recipes for a variety of chai spice blends that can be used in both teas and baked goods. You’re sure to find exciting and new ways to enjoy chai’s spicy and rejuvenating qualities.