Classic Chinese Cooking

Create fresh and delicious Chinese menus with these mouthwatering and authentic recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts.

ISBN10:	075480092X
ISBN13:	9780754800927
Number Of Pages:	96
Publication Date:	20000501
Publisher:	National Book Network
Binding:	Paperback

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SKU: 9780754800927

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