Classic Italian

An inspiring collection of Italian food, with recipes for soups, antipasti, pasta, risotto, pizza, poultry, main courses, vegetarian dishes and desserts.
ISBN10: 1780193203
ISBN13: 9781780193205
Number Of Pages: 224
Publication Date: 20141107
Publisher: National Book Network
Binding: Paperback
SKU: 9781780193205
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