Classic Recipes Tastes & Traditions of Malaysia & Singapore

With an authoritative text, local background, expert cook's tips and hints and over 750 beautiful colour photographs to explain the recipes step-by-step, including a glorious picture of every finished dish, cooks of all abilities can now cook this cuisine with confidence and successfully savour the tastes and aromas of Malaysia and Singapore's cuisine in their own homes.

ISBN10:	075481856X
ISBN13:	9780754818564
Number Of Pages:	256
Publication Date:	20090216
Publisher:	National Book Network
Binding:	Hardback

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SKU: 9780754818564

Retail price: $35.00

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