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Classic Vietnamese Cooking

Classic Vietnamese Cooking

Discover the secrets of Vietnamese cooking in 60 fresh and fragrant recipes. This stunning book contains deliciously authentic recipes from all over Vietnam, including Hanoi Fried Fish with Dill, Baked Stuffed Crab Shells, Garlic-roasted Quails with Honey, and Star Anise Ice Cream. It is beautifully illustrated with over 280 photographs, including easy-to-follow steps and a glorious picture of every finished recipe.
ISBN10: 1780192452
ISBN13: 9781780192451
Number Of Pages: 96
Publication Date: 20130416
Publisher: National Book Network
Binding: Paperback
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SKU: 9781780192451
$15.99
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