Commercial Leases for Restaurants and Franchise Operations

Providing language and concepts for drafting and negotiating leases for restaurants and franchise operations, this book identifies the major issues and potential resolutions for problems that the authors have faced in their combined seventy years of legal experience. This resource discusses leasing issues and language for restaurants and franchise operations from both a tenant and landlord perspective as well as from a franchisor perspective for franchises.
ISBN10: 1641051515
ISBN13: 9781641051514
Number Of Pages: 208
Publication Date: 20210407
Publisher: National Book Network
Binding: Paperback
SKU: 9781641051514
$129.95
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