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Cooking With Chile Peppers

Cooking With Chile Peppers

More than 100 chile-spiked dishes comprise this collection. This book ends the confusion about fresh and dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles.
ISBN10: 1558671498
ISBN13: 9781558671492
Number Of Pages: 176
Publication Date: 20010301
Publisher: National Book Network
Binding: Paperback
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SKU: 9781558671492
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