Eggs in the Kitchen

A guide to all the different kinds of eggs, how to cook them to perfection, and 150 delicious ways to use them from souffles to meringues.
ISBN10: 075482960X
ISBN13: 9780754829607
Number Of Pages: 256
Publication Date: 20141107
Publisher: National Book Network
Binding: Hardback
SKU: 9780754829607
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