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Flavours of New Brunswick

Flavours of New Brunswick

Powell, Karen

Bursting with recipes from land and sea, Flavours of New Brunswick brings together the best-loved appetizers, entrées, soups, preserves, desserts, and more from Karen Powell’s popular cookbooks. If you loved Taste of New Brunswick or the original Flavours of New Brunswick, this updated edition is for you. Featuring time-tested favourites like Fundy Fog Pea Soup and crowd-pleasers like Fiddlehead Fry and Leek and Salmon Pizza, these delicious recipes are as fun to make as they are to share!
ISBN10: 177108488X
ISBN13: 9781771084888
Number Of Pages: 186
Publication Date: 20171007
Publisher: National Book Network
Binding: Paperback
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SKU: 9781771084888
$24.95
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