Gems of Gluten-Free Baking
| ISBN10: | 1770500189 |
| ISBN13: | 9781770500181 |
| Number Of Pages: | 198 |
| Publication Date: | 20100515 |
| Publisher: | Midpoint Trade Books |
| Binding: | Paperback |
$29.95
$17.97
Savings $11.98 [40%]
Those who suffer from a gluten intolerance often miss out on the delicious baked goods most people get to enjoy. In her first book, Gems of Gluten-Free Baking, former nurse and baker Wendy Turnbull unlocks the secret to baking all your favourite treats while still keeping a gluten-free diet-by using a carefully selected and balanced blend she calls GEMS Flour, a formula she reveals in this book. This blend of whole grain gluten-free flours holds many of the same properties as found in wheat flour. Breads are tasty, have great texture, slice without crumbling, and stay remarkably fresh.