How to Make, Serve and Eat Pasta

More than just a cookbook, this is a comprehensive guide to the world of pasta, from selecting and making the many varieties to serving perfect dishes every time.

ISBN10:	1844766616
ISBN13:	9781844766611
Number Of Pages:	128
Publication Date:	20091215
Publisher:	National Book Network
Binding:	Paperback

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SKU: 9781844766611

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