Low Fat Cooking

Cutting down on fat does not have to mean sacrificing taste. This accessible book shows you how to cook delicious versions of your best-loved dishes using less fat. Each guilt-free appetizer and dessert contains less than 5g of fat per portion, and the healthy main courses contain less than 10g.

ISBN10:	1844766926
ISBN13:	9781844766925
Number Of Pages:	96
Publication Date:	20090716
Publisher:	National Book Network
Binding:	Paperback

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SKU: 9781844766925

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