Making & Using Dried Foods

ISBN10:	0882666150
ISBN13:	9780882666150
Number Of Pages:	192
Publication Date:	19940108
Publisher:	Workman
Binding:	Paperback

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SKU: 9780882666150

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Dry and store fruits, vegetables, grains, meats, and herbs with these simple, step-by-step instructions. Includes dozens of recipes and plans for building your own food dryer.