Menu Pricing

Provides guidance in an area that is extremely subjective. The challenge of menu pricing is to figure the optimal price you can charge customers, make a profit, and keep them coming back for more.
ISBN10: 0867307528
ISBN13: 9780867307528
Number Of Pages: 96
Publication Date: 19981118
Publisher: National Book Network
Binding: Paperback
SKU: 9780867307528
$12.95
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