Pastry Recipes

Master the art of pastry-making and make light-as-air quiches, melt-in-the-mouth pies, and tempting tarts.
ISBN10: 1780191766
ISBN13: 9781780191768
Number Of Pages: 224
Publication Date: 20121016
Publisher: National Book Network
Binding: Paperback
SKU: 9781780191768
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