Regional Cooking of Italy

A collection of five sumptuous cookbooks that encompass the world-famous regional cuisines of Italy, written by award-winning author Valentina Harris with 1800 stunning photographs by Martin Brigdale.

ISBN10:	1908991011
ISBN13:	9781908991010
Number Of Pages:	128
Publication Date:	20130216
Publisher:	National Book Network
Binding:	Quantity pack

Be the first to review this product

SKU: 9781908991010

Retail price: $35.00

Price: $21.00

Savings $14.00 [40%]

Qty: